14 Jan 2011

How I ate my veg pot

Success! Last night I managed to make my Innocent Veg Pot into a healthy, filling meal. On my way home from work, I picked up some Halloumi cheese and tinned sweetcorn. I grilled 3 large hunks of Halloumi, chopped it into little pieces, and mixed it in with my Wild Mushroom and Pearl Barley Veg Pot, then added the sweetcorn on top. I followed it with a rice pudding with jam. It was delicious, satisfying and I slept like a baby. Most importantly, I managed to eat it without freaking out at all. I guess sometimes the thought of doing something is scarier than doing it.......

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